How to Make Grape and Coconut Salad - A Step-by-Step Guide

Looking for a refreshing and unique salad to add to your repertoire? This Grape and Coconut Salad is a delightful blend of sweet and tangy flavors that will surely be a hit at any gathering. The combination of juicy grapes, crunchy pecans, and creamy coconut flakes creates a satisfying and light dish that can be served as a side or a light dessert.

This salad is not only delicious, but it also provides a burst of nutrients. Grapes are high in vitamin C, potassium, and antioxidants, whi...

Read more

Ingredients

  • 1 (8 ounce) package fat-free cream cheese, softened
  • 1 (8 ounce) container fat-free sour cream
  • ⅓ cup white sugar
  • 1 teaspoon vanilla extract
  • 4 pounds red seedless grapes
  • ⅓ cup shredded coconut
  • ⅓ cup chopped pecans (Optional)

Information

  • Prep Time: 10 mins
  • Additional Time: 30 mins
  • Total Time: 40 mins
  • Servings: 6
  • Yield: 6 servings

  • Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl; fold in grapes, coconut, and pecans. Refrigerate for flavors to blend, at least 30 minutes.
  • Nutrition

    393 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Cholesterol: 10mg
    • Sodium: 288mg
    • Total Carbohydrate: 76g
    • Dietary Fiber: 4g
    • Total Sugars: 68g
    • Protein: 11g
    • Vitamin C: 33mg
    • Calcium: 187mg
    • Iron: 1mg
    • Potassium: 664mg