How to Make Grandma's Drop Sugar Cookies - A Step-by-Step Guide

Grandma's Drop Sugar Cookies are a classic treat that have been passed down through generations in my family. These soft and chewy cookies are a staple at every family gathering, and they never fail to bring a sense of nostalgia and comfort.

What sets these cookies apart from the rest is their simplicity and deliciousness. With just a handful of ingredients and a few easy steps, you can whip up a batch of these delectable treats in no time. They are perfect for any occasion, whether it...

Read more

Ingredients

  • 2 cups white sugar
  • 2 cups butter, softened
  • 3 cups all-purpose flour
  • 1 cup coconut flakes
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • ½ teaspoon baking soda

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 48
  • Yield: 4 dozen cookies

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Mix flour, coconut flakes, vanilla extract, salt, and baking soda into creamed butter mixture until dough is smooth. Spoon dough onto a baking sheet.
  • Bake in the preheated oven until edges of cookies are lightly browned, about 10 minutes.
  • Nutrition

    136 cal.

    • Total Fat: 8g
    • Saturated Fat: 5g
    • Cholesterol: 20mg
    • Sodium: 121mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 9g
    • Protein: 1g
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 17mg