How to Make Grandma's Christmas Candy - A Step-by-Step Guide

For many families, the holiday season is a time for sharing special moments and creating lasting memories with loved ones. One tradition that is often cherished during this time is the making and sharing of festive treats and desserts. In my family, one such treat that has been passed down through generations is Grandma's Christmas Candy.

This delectable confection is a delightful combination of sweet and savory flavors that come together to create a truly irresistible treat. It's a r...

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Ingredients

  • 2 cups semisweet chocolate chips
  • ½ cup butter
  • 2 cups crunchy peanut butter

Information

  • Servings: 24
  • Yield: 1 pound

  • Line a 9 X13 inch pan with foil. Set aside.
  • In the top pot of a double boiler set, slowly melt chocolate pieces and butter until smooth. Add peanut butter and stir until well mixed.
  • Pour chocolate mixture into pan; cover and chill in refrigerator until hardened. Cut into small squares and serve.
  • Nutrition

    231 cal.

    • Total Fat: 19g
    • Saturated Fat: 7g
    • Cholesterol: 10mg
    • Sodium: 132mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 3g
    • Total Sugars: 10g
    • Protein: 6g
    • Calcium: 11mg
    • Iron: 0mg
    • Potassium: 207mg