How to Make Grammie's Sweet Milk Cookies - A Step-by-Step Guide

Grammie's Sweet Milk Cookies are a classic family favorite that has been passed down for generations. These simple and delicious cookies are perfect for any occasion, from holiday gatherings to afternoon snacks. With a soft and chewy texture and a subtle sweetness, they are sure to become a staple in your baking repertoire.

These cookies are a beloved recipe from my grandmother, who was lovingly known as "Grammie" to all of her grandchildren. She would often make a batch of these cook...

Read more

Ingredients

  • 1 egg
  • 1 cup white sugar
  • ½ cup shortening
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 2 cups all-purpose flour
  • ⅓ cup granulated sugar for decoration
  • ¾ cup sweetened condensed milk

Information

  • Servings: 48
  • Yield: 3 to 4 - dozen

  • Mix all ingredients, except flour. Add enough flour to make a rollable dough, about 2 cups.
  • Roll out to approximately 1/2 inch thick. Cut with round biscuit cutter and sprinkle with sugar.
  • Bake in a preheated 350 degree F (175 degree C) oven for 8 - 10 minutes.
  • Nutrition

    77 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 6mg
    • Sodium: 46mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Total Sugars: 8g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 15mg
    • Iron: 0mg
    • Potassium: 46mg