How to Make Gourmet Chicken Sandwich - A Step-by-Step Guide

Are you tired of the same old boring sandwiches for lunch? If so, then it's time to elevate your sandwich game with this delicious Gourmet Chicken Sandwich recipe. Packed with flavor and perfect for a quick and satisfying meal, this sandwich is sure to become a favorite in your lunchtime rotation.

Featuring tender, juicy chicken breast, crispy bacon, creamy avocado, and a zesty honey mustard sauce, this sandwich is a symphony of delicious flavors and textures. Whether you're looking f...

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Ingredients

  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • ground black pepper to taste
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 2 tablespoons mayonnaise
  • 2 teaspoons prepared Dijon-style mustard
  • 1 teaspoon chopped fresh rosemary
  • 8 slices garlic and rosemary focaccia bread

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Sprinkle pepper on one side of each chicken cutlet. Heat oil in a large skillet; brown garlic in oil, then add chicken, pepper-side-down. Saute chicken until cooked through and juices run clear, about 12 to 15 minutes.
  • In a small bowl combine the mayonnaise, mustard and rosemary. Mix together and spread mixture on 4 slices focaccia bread. Place 1 chicken cutlet on each of these slices, then top each with another bread slice.
  • Nutrition

    523 cal.

    • Total Fat: 16g
    • Saturated Fat: 3g
    • Cholesterol: 70mg
    • Sodium: 826mg
    • Total Carbohydrate: 58g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 35g
    • Vitamin C: 0mg
    • Calcium: 103mg
    • Iron: 4mg
    • Potassium: 332mg