How to Make Good Morning Egg Bake - A Step-by-Step Guide

Start your morning off right with this delicious and hearty Good Morning Egg Bake recipe. Packed with protein and a variety of tasty ingredients, this dish is sure to please the whole family. Whether you are preparing breakfast for a crowd or just want to have some leftovers for the week, this egg bake is the perfect choice.

One of the best things about this recipe is its versatility. You can customize it to your liking by adding in your favorite veggies, meats, and cheeses. This make...

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Ingredients

  • 1 pound bulk pork sausage
  • 1 small onion, chopped
  • 9 eggs
  • 2 tablespoons milk
  • 1 (10.75 ounce) can condensed nacho cheese soup
  • 2 cups shredded Cheddar cheese, divided

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
  • Heat a large skillet over medium-high heat and stir in the sausage and onion. Cook and stir until the sausage is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Transfer sausage mixture to the prepared baking dish.
  • Whisk together the eggs and milk. Stir in the nacho cheese soup and 1 1/2 cup Cheddar cheese. Pour egg mixture over the sausage, and top with the remaining 1/2 cup Cheddar cheese.
  • Bake in the preheated oven until the eggs are set, about 30 minutes.
  • Nutrition

    387 cal.

    • Total Fat: 30g
    • Saturated Fat: 13g
    • Cholesterol: 276mg
    • Sodium: 1008mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 24g
    • Vitamin C: 2mg
    • Calcium: 283mg
    • Iron: 2mg
    • Potassium: 263mg