How to Make Golden Fruit Pizza - A Step-by-Step Guide

Golden Fruit Pizza is the ultimate dessert pizza that is perfect for any occasion. Whether you are hosting a dinner party, celebrating a special occasion, or simply craving a sweet treat, this recipe will definitely satisfy your sweet tooth. This delectable dessert pizza features a golden, flaky crust topped with a creamy vanilla frosting and a medley of vibrant, fresh fruits.

What sets this Golden Fruit Pizza recipe apart from other dessert pizzas is its unique combination of flavors...

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Ingredients

  • 1 cup crushed cornflakes
  • 2 tablespoons butter, softened
  • 2 tablespoons light corn syrup
  • 2 tablespoons white sugar
  • 1 tablespoon honey
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (7 ounce) jar marshmallow fluff
  • ½ cup sliced strawberries, or to taste
  • 2 apricots, sliced, or to taste
  • 2 kiwi, peeled and sliced, or to taste

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Additional Time: 30 mins
  • Total Time: 50 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix cornflakes, butter, corn syrup, and sugar in a bowl until evenly combined; press onto a baking sheet.
  • Bake in the preheated oven until crust is golden brown, about 5 minutes. Drizzle crust with honey and cool in refrigerator, about 15 minutes.
  • Stir cream cheese and marshmallow fluff together in a bowl until smooth and creamy; spread over cooled crust, keeping a 1/2-inch border of crust. Chill crust in refrigerator until completely cooled, about 15 minutes.
  • Arrange strawberries, apricots, and kiwi over the cream cheese layer.
  • Nutrition

    366 cal.

    • Total Fat: 23g
    • Saturated Fat: 14g
    • Cholesterol: 69mg
    • Sodium: 235mg
    • Total Carbohydrate: 38g
    • Dietary Fiber: 1g
    • Total Sugars: 22g
    • Protein: 5g
    • Vitamin C: 25mg
    • Calcium: 57mg
    • Iron: 2mg
    • Potassium: 169mg