How to Make Golden Chili Chicken - A Step-by-Step Guide

If you're tired of the same old chicken recipes and want to try something new and exciting, then you're in for a treat with our Golden Chili Chicken recipe. This mouth-watering dish is bursting with flavor and is sure to become a new favorite in your household.

Golden Chili Chicken is a delightful combination of tender chicken, aromatic spices, and a kick of heat from the chili peppers. The result is a dish that is both comforting and satisfying, perfect for a cozy night in or a speci...

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Ingredients

  • 2 tablespoons vegetable oil
  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1 large onion, cut into 1/2-inch wide slices
  • ¾ cup orange juice
  • 1 tablespoon dried parsley
  • 1 teaspoon salt
  • 1 tablespoon chili powder

Information

  • Servings: 5
  • Yield: 4 servings

  • In a small bowl, mix together orange juice, parsley, salt, and chili powder.
  • Heat oil until hot in a 12-inch skillet over medium-high heat. Cook chicken pieces until browned on all sides. Remove excess fat from skillet.
  • Add sliced onions and orange juice mixture to chicken in skillet. Heat to boiling, and then reduce heat to low. Cover. Simmer for 30 minutes, or until chicken is tender. Stir occasionally.
  • Nutrition

    571 cal.

    • Total Fat: 40g
    • Saturated Fat: 11g
    • Cholesterol: 170mg
    • Sodium: 643mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 43g
    • Vitamin C: 26mg
    • Calcium: 45mg
    • Iron: 3mg
    • Potassium: 588mg