1. Recipes

How to Make Glazed Orange Spice Cookies - A Step-by-Step Guide

There's nothing quite like the warm and comforting flavors of the holiday season, and one of the best ways to bring those flavors to life is with a batch of homemade cookies. These Glazed Orange Spice Cookies are the perfect treat to enjoy on a cold winter's day, with their delicate blend of citrus, spice, and sweetness. Whether you're baking them for a holiday gathering or simply craving a cozy treat, these cookies are sure to delight your taste buds.

These cookies are a delightful combi...

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Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ cup shortening
  • ½ cup butter
  • 1 cup white sugar
  • ½ cup finely chopped almonds (Optional)
  • 3 tablespoons grated orange zest
  • 2 cups sifted confectioners' sugar
  • ⅔ cup orange marmalade
  • 2 tablespoons orange juice
  • ½ cup sliced almonds for garnish (Optional)

Information

  • Prep Time: 20 mins
  • Cook Time: 12 mins
  • Additional Time: 28 mins
  • Total Time: 1 hr
  • Servings: 36
  • Yield: 3 dozen cookies

  • Preheat an oven to 350 degrees F (175 degrees C). Combine the flour, baking powder, nutmeg, cloves, cinnamon, and salt.
  • Beat the shortening and butter with an electric mixer until smooth. Add the sugar and beat until combined. Mix in the chopped almonds and orange zest. Gradually add the flour mixture to the butter mixture and stir until combined.
  • Transfer the cookie dough to a lightly floured surface and roll it into a rectangle about 13 inches long. Cut the dough into 3 1/2-inch rectangles using a fluted pastry wheel or sharp paring knife. Place the cookies on an ungreased baking sheet.
  • Bake in the preheated oven until lightly browned, about 12 minutes. Allow the cookies to cool slightly on the baking sheets, and then transfer them to a wire rack to cool completely.
  • Combine the sifted confectioners' sugar, the orange marmalade, and the orange juice and stir well. Spread the glaze on the cookies and garnish with sliced almonds, if desired.

    • Nutrition

    153 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 7mg
    • Sodium: 52mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 1g
    • Total Sugars: 16g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 21mg
    • Iron: 1mg
    • Potassium: 37mg

    Categories

    Glazed recipes
    Orange recipes
    Spice recipes
    Cookie recipes
    Main recipes