How to Make Ginger Dipping Sauce - A Step-by-Step Guide

Whether you're serving up a fresh plate of spring rolls, dumplings, or sushi, having the perfect dipping sauce can take your dish to the next level. And one of the best options for a flavorful and aromatic dip is ginger dipping sauce.

This simple yet delicious condiment has its roots in Asian cuisine, where ginger is a staple ingredient. The spicy and slightly sweet flavor of ginger pairs beautifully with a variety of savory dishes, making it a popular choice for dipping sauce.

<...
Read more Snack recipes

Ingredients

  • ¼ cup chopped onion
  • 1 clove garlic, minced
  • 1 tablespoon minced fresh ginger root
  • ½ lemon, juiced
  • ¼ cup soy sauce
  • ¼ teaspoon sugar
  • ¼ teaspoon white vinegar

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 6
  • Yield: 67/100 cup

  • In a blender, combine onion, garlic, ginger, lemon juice, soy sauce, sugar, and vinegar. Process until smooth. Serve at room temperature.
  • Nutrition

    12 cal.

    • Sodium: 602mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 8mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 52mg