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How to Make Garlic-Parmesan Shrimp - A Step-by-Step Guide

Garlic-Parmesan Shrimp is a delicious and easy-to-make dish that is perfect for any occasion. With its rich and savory flavors, this recipe is sure to be a hit with anyone who tries it. The combination of garlic, parmesan, and succulent shrimp creates a perfect balance of flavors that will leave you wanting more.

This dish is not only simple to prepare, but it also comes together in just minutes, making it an ideal option for busy weeknights or when you're in need of a quick and tasty...

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Ingredients

  • nonstick cooking spray
  • 1 cup dry bread crumbs
  • 1 cup shredded Parmesan cheese
  • 2 tablespoons dried parsley
  • 1 ½ teaspoons garlic powder
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons butter, melted, or more to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.
  • Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.
  • Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.
  • Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.

    • Nutrition

    334 cal.

    • Total Fat: 14g
    • Saturated Fat: 8g
    • Cholesterol: 202mg
    • Sodium: 779mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 30g
    • Vitamin C: 3mg
    • Calcium: 347mg
    • Iron: 5mg
    • Potassium: 273mg

    Categories

    Appetizer recipes
    Seafood recipes
    Main recipes
    Easy recipes
    Weeknight recipes