Garlic Onion Chicken Fajitas with Lime Recipe

Garlic and onion chicken fajitas with lime are a delightful and savory dish that is sure to please any crowd. This recipe is perfect for those who enjoy bold and zesty flavors, as well as anyone looking for a healthier alternative to traditional fajitas. With the perfect combination of garlic, onion, and lime, these fajitas are bursting with flavor and are sure to become a household favorite.

These fajitas are not only delicious but also incredibly easy to make, making them a great op...

These fajitas are not only delicious but also incredibly easy to make, making them a great option for a weeknight dinner. The marinade for the chicken is simple to put together and can be made ahead of time, allowing for a quick and effortless meal preparation. The addition of lime juice adds a refreshing and tangy twist to the fajitas, making them a standout dish that is sure to impress.

The flavors of this dish are robust and vibrant, with the garlic and onion adding depth and richness to the chicken. The lime juice adds a zesty and citrusy kick that elevates the flavors and ties the dish together. Served with warm tortillas, fresh salsa, and a dollop of sour cream, these fajitas are a complete and satisfying meal that is sure to please even the pickiest eaters.

These garlic and onion chicken fajitas with lime are not only delicious but also a healthy option for those looking to watch their waistline. The use of lean chicken breast and fresh vegetables make this dish a nutritious choice that doesn't skimp on flavor. Whether you are cooking for yourself or a group of friends and family, these fajitas are sure to be a hit and will leave everyone coming back for more.

So, if you're looking for a dish that is bursting with flavor, easy to prepare, and healthy to boot, then look no further than these garlic and onion chicken fajitas with lime. Whether you're a fan of Mexican cuisine or just looking for a tasty new recipe to add to your repertoire, these fajitas are sure to become a staple in your kitchen. So why not give them a try today and treat your taste buds to something truly special?

¼ cup orange juice
¼ cup lime juice
2 tablespoons olive oil
1 teaspoon dried minced garlic
1 teaspoon dried minced onion
¾ teaspoon dried oregano
½ teaspoon dried cilantro leaves
½ teaspoon salt
½ teaspoon coarsely ground black pepper
1 ½ pounds boneless chicken breasts, cut into thin strips
1 green bell pepper, cut into thin strips
1 onion, thinly sliced
8 (8 inch) flour tortillas

Information

Prep Time: 15 mins
Cook Time: 10 mins
Additional Time: 30 mins
Total Time: 55 mins
Servings: 8
Yield: 8 servings

Whisk orange juice, lime juice, olive oil, garlic, dried onion, oregano, cilantro, salt, and black pepper together in a bowl until marinade is smooth. Measure out 1/4 cup of the marinade and set aside. Pour remaining marinade into a resealable plastic bag, place chicken in the bag, squeeze out excess air, and seal the bag. Marinate chicken in the refrigerator for at least 30 minutes.

Remove chicken from marinade and shake off excess; discard remaining marinade.

Cook and stir chicken in a large skillet over medium-high heat until lightly browned and cooked through, 3 to 7 minutes. Transfer chicken to a plate. Cook and stir pepper and onion in the same skillet with reserved 1/4 cup of marinade until vegetables are tender and liquid is reduced, about 5 minutes. Return chicken to skillet; cook and stir until heated through, 2 to 3 minutes.

Spoon chicken mixture into tortillas.

Nutrition

309 cal.

Total Fat: 9g
Saturated Fat: 2g
Cholesterol: 49mg
Sodium: 546mg
Total Carbohydrate: 32g
Dietary Fiber: 2g
Total Sugars: 3g
Protein: 25g
Vitamin C: 21mg
Calcium: 90mg
Iron: 3mg
Potassium: 385mg

How to Make Garlic Onion Chicken Fajitas with Lime - A Step-by-Step Guide

Ingredients

Information

Nutrition

309 cal.

Categories