How to Make Garlic Mashed Potatoes Secret - A Step-by-Step Guide

Garlic mashed potatoes are a classic side dish that pairs perfectly with so many different main courses. They're creamy, flavorful, and comforting, making them a must-have for any dinner table. But what if I told you there's a secret ingredient that takes these mashed potatoes to a whole new level of deliciousness? That's right, this recipe for Garlic Mashed Potatoes Secret is a game changer, and once you try it, you'll never go back to your old mashed potato recipe again.

The secret ...

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Ingredients

  • 50 pounds unpeeled red potatoes, quartered
  • 8 pounds butter, room temperature
  • 3 pounds Romano cheese, grated
  • 3 cups chopped garlic
  • ½ cup salt
  • ½ cup dried oregano

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 100
  • Yield: 100 servings

  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 45 minutes; drain. Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer.
  • Nutrition

    498 cal.

    • Total Fat: 33g
    • Saturated Fat: 21g
    • Cholesterol: 92mg
    • Sodium: 849mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 4g
    • Total Sugars: 2g
    • Protein: 9g
    • Vitamin C: 28mg
    • Calcium: 177mg
    • Iron: 1mg
    • Potassium: 817mg