How to Make Garlic Buffalo Chicken Dip - A Step-by-Step Guide

Garlic Buffalo Chicken Dip is the ultimate game day snack or party appetizer that is guaranteed to be a hit with friends and family. This deliciously creamy and spicy dip is loaded with shredded chicken, tangy buffalo sauce, and a generous amount of garlic, creating a flavor explosion that is simply irresistible.

This recipe is perfect for those who love the bold and zesty flavors of buffalo chicken, but with the added depth and richness of garlic. It's a great way to elevate the clas...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup Frank's RedHot® Original Cayenne Pepper Sauce
  • ½ cup sour cream
  • 2 teaspoons McCormick® Garlic Powder
  • 2 cups shredded cooked chicken
  • 1 ½ cups shredded Colby Jack cheese, divided

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 32
  • Yield: 32 (2-tablespoon) servings

  • Preheat oven to 350 degrees F. Mix cream cheese, hot sauce, sour cream, and garlic in medium bowl until well blended. Stir in chicken and 1/2 cup cheese.
  • Spoon into 2-quart baking dish. Top with remaining cheese. Cover with foil.
  • Bake 30 minutes or until heated through.
  • Nutrition

    73 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 23mg
    • Sodium: 229mg
    • Total Carbohydrate: 1g
    • Total Sugars: 0g
    • Protein: 5g
    • Vitamin C: 0mg
    • Calcium: 11mg
    • Iron: 0mg
    • Potassium: 31mg