How to Make Garlic and Herb Marinade - A Step-by-Step Guide

Garlic and herb marinade is a classic recipe that adds incredible flavor to any meat or vegetable dish. Whether you're grilling, roasting, or sautéing, this marinade will take your dish to the next level with its aromatic blend of garlic, fresh herbs, and tangy citrus.

The key to a successful garlic and herb marinade is to use high-quality, fresh ingredients. This means using freshly minced garlic, vibrant and fragrant herbs like rosemary, thyme, and parsley, and the zest and juice of...

Read more

Ingredients

  • ⅓ cup water
  • ⅓ cup vinegar
  • ⅓ cup vegetable oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried Italian-style seasoning
  • 1 teaspoon poultry seasoning
  • 1 teaspoon dried rosemary, crushed
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 8
  • Yield: 1 cup

  • In a medium bowl, combine the water, vinegar, oil, garlic, thyme, Italian-style seasoning, poultry seasoning, rosemary, salt and ground black pepper. Mix well and apply to your favorite meat.