How to Make Garden Vegetable Rice - A Step-by-Step Guide

Garden Vegetable Rice is a flavorful and nutritious dish that combines the freshest garden vegetables with aromatic spices and fluffy rice. This colorful and vibrant recipe is a great way to use up an abundance of vegetable harvest from your garden or local farmer's market. The combination of fresh veggies and fragrant herbs and spices makes this dish a true crowd-pleaser, perfect for family dinners or entertaining guests.

The beauty of this dish lies in its simplicity and versatility...

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Ingredients

  • 8 ounces cooked chicken breast, diced
  • 1 (8.8 ounce) pouch UNCLE BEN'S® READY RICE® Garden Vegetable
  • 2 tablespoons chopped pimentos or roasted red peppers
  • 1 cup chicken or vegetable broth

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • In a large saucepan, heat all ingredients together over medium-high until heated through. Serve while hot.
  • Nutrition

    194 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 43mg
    • Sodium: 632mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 0g
    • Protein: 17g
    • Vitamin C: 5mg
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 109mg