How to Make Game Day Sausage Snacks - A Step-by-Step Guide

When it comes to game day snacks, nothing beats the savory and satisfying taste of sausage. Whether you're tailgating at the stadium or hosting a watch party at home, these Game Day Sausage Snacks are sure to be a hit with all your guests. From classic pigs in a blanket to inventive sausage stuffed mushrooms, there's a recipe in this collection for every palate.

What makes these recipes perfect for game day is their versatility and portability. They can be easily prepared ahead of time...

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Ingredients

  • 12 ounces ground pork sausage
  • 12 ounces spicy ground pork sausage
  • 1 (16 ounce) jar processed cheese sauce
  • 1 (1 pound) loaf sliced pumpernickel party bread

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 15
  • Yield: 15 servings

  • Preheat the broiler.
  • Place ground pork sausage and spicy ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain sausage. Mix in processed cheese sauce. Arrange pumpernickel party bread slices in a single layer on a medium baking sheet. Place even amounts of the sausage mixture on each slice.
  • Broil the bread slices 3 to 5 minutes, checking frequently, until toasted.
  • Nutrition

    351 cal.

    • Total Fat: 25g
    • Saturated Fat: 10g
    • Cholesterol: 53mg
    • Sodium: 971mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 12g
    • Vitamin C: 1mg
    • Calcium: 166mg
    • Iron: 1mg
    • Potassium: 163mg