How to Make Fruit Slush - A Step-by-Step Guide

Fruit slush is a refreshing and delicious beverage that is perfect for hot summer days or any time you need a cool, fruity pick-me-up. This icy treat is made with a blend of fresh fruit, ice, and a splash of citrus juice, creating a sweet and tangy drink that is sure to please your taste buds.

Whether you are hosting a backyard barbecue, lounging by the pool, or simply looking for a healthy and tasty way to stay hydrated, fruit slush is the perfect choice. It is easy to make, requires ...

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Ingredients

  • 1 (12 fluid ounce) can frozen orange juice concentrate, thawed
  • 1 ¾ cups white sugar
  • 1 (20 ounce) can crushed pineapple
  • 1 (20 ounce) package frozen strawberries, chopped
  • 4 bananas, diced
  • 5 cups ginger ale
  • 25 ( (

Information

  • Prep Time: 20 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 25

  • In a large bowl, stir orange juice concentrate and sugar together until sugar has dissolved. Gently stir in pineapple, strawberries, and bananas until coated, then stir in ginger ale. Ladle about 2/3 cup of mixture into a plastic cup and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.
  • Nutrition

    131 cal.

    • Total Fat: 0g
    • Sodium: 7mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 1g
    • Total Sugars: 30g
    • Protein: 1g
    • Vitamin C: 32mg
    • Calcium: 12mg
    • Iron: 0mg
    • Potassium: 219mg