How to Make Frozen Cranberry Salad - A Step-by-Step Guide

Frozen cranberry salad is a refreshing and delightful dish that is perfect for the holiday season. This sweet and tangy salad is made with fresh cranberries, crushed pineapple, mini marshmallows, and whipped cream, creating a luscious and creamy texture that is sure to be a hit at any gathering. Whether you’re hosting a festive dinner party or simply want to enjoy a special treat, this frozen cranberry salad is a must-try recipe that is both delicious and easy to make.

One of the best...

Read more

Ingredients

  • 6 ounces cream cheese, softened
  • 2 teaspoons butter, softened
  • 2 teaspoons white sugar
  • 1 (16 ounce) can whole cranberry sauce
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 cup chopped walnuts
  • 1 cup heavy whipping cream
  • ½ cup confectioners' sugar
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 20 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 10
  • Yield: 10 servings

  • Mix together cream cheese, butter, sugar, cranberry sauce, pineapple and nuts. Set aside.
  • Whip heavy cream with powdered sugar and vanilla until soft peaks form. Fold into cranberry mixture. Pour into a 9x5 inch loaf pan. Freeze until firm. Slice and serve frozen.
  • Nutrition

    330 cal.

    • Total Fat: 23g
    • Saturated Fat: 11g
    • Cholesterol: 54mg
    • Sodium: 75mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 2g
    • Total Sugars: 21g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 44mg
    • Iron: 1mg
    • Potassium: 118mg