How to Make Frozen Berry Crisp - A Step-by-Step Guide

When it comes to easy and delicious desserts, a berry crisp is a classic go-to. But have you ever tried a frozen berry crisp? This delightful twist on the traditional recipe is perfect for those hot summer days when you're craving something sweet and refreshing. It's a wonderful way to enjoy the flavors of your favorite berries in a cool and satisfying dessert.

This frozen berry crisp recipe is incredibly simple to make, requiring only a few basic ingredients. With the combination of ...

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Ingredients

  • 5 ½ cups mixed frozen berries
  • ¼ cup white sugar
  • 2 tablespoons cornstarch
  • 2 cups brown sugar
  • ¾ cup unsalted butter, melted
  • 1 tablespoon vanilla extract
  • ½ cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 cups rolled oats

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr
  • Additional Time: 15 mins
  • Total Time: 1 hr 25 mins
  • Servings: 10
  • Yield: 1 9x9-inch crisp

  • Mix berries, white sugar, and cornstarch together lightly. Set aside.
  • Cream brown sugar, butter, and vanilla extract together in a separate bowl. Mix in flour and cinnamon. Stir in oats just until mixed. Chill topping for 15 minutes.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place berries in the bottom of a 9x9-inch baking pan. Place chilled topping on berries, pressing lightly.
  • Bake in the preheated oven until golden, about 1 hour.
  • Nutrition

    437 cal.

    • Total Fat: 15g
    • Saturated Fat: 9g
    • Cholesterol: 37mg
    • Sodium: 16mg
    • Total Carbohydrate: 75g
    • Dietary Fiber: 4g
    • Total Sugars: 54g
    • Protein: 4g
    • Calcium: 53mg
    • Iron: 1mg
    • Potassium: 131mg