How to Make Frito® Corn Salad - A Step-by-Step Guide

Looking for a delicious and easy side dish to bring to your next potluck or barbecue? This Frito® Corn Salad is the perfect choice! Packed with flavor and texture, this salad is sure to be a hit with family and friends. Best of all, it only takes a few simple ingredients to whip up this tasty dish.

For those who aren't familiar, Frito® Corn Salad is a popular Southern recipe that combines the crunch of Fritos® corn chips with the sweetness of corn and the creaminess of mayonnaise and ...

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Ingredients

  • 1 (10 ounce) package frozen corn, thawed
  • 1 cup shredded Cheddar cheese
  • 1 cup creamy salad dressing (such as Miracle Whip®)
  • ½ red bell pepper, diced
  • ½ green bell pepper, diced
  • ¼ red onion, diced
  • milk, or as needed
  • ground black pepper to taste
  • ¼ cup corn chips (such as Fritos®), or to taste

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 15
  • Yield: 15 servings

  • Mix corn, Cheddar cheese, creamy salad dressing, red bell pepper, green bell pepper, red onion, milk, and black pepper together in a bowl. Fold corn chips into salad right before serving to retain crunch.
  • Nutrition

    155 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Cholesterol: 23mg
    • Sodium: 258mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 5g
    • Vitamin C: 10mg
    • Calcium: 123mg
    • Iron: 0mg
    • Potassium: 83mg