How to Make Fried Sweet Bananas - A Step-by-Step Guide

Who doesn't love a sweet and crispy dessert that's quick and easy to make? Fried sweet bananas are the perfect treat for those with a sweet tooth, and they're great for satisfying sugar cravings on the go. This simple and delicious recipe will have you enjoying a tasty dessert in no time. Whether you're looking to create a special ending to a meal or just need a quick pick-me-up, fried sweet bananas are a versatile and tasty dessert that you'll want to make over and over again.

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Ingredients

  • 3 firm bananas, halved lengthwise
  • ½ cup white sugar
  • 1 ¼ teaspoons ground cinnamon
  • 3 tablespoons butter

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 6
  • Yield: 16 slices

  • Cut each banana half into 3 or 4 pieces.
  • Mix sugar and cinnamon together in a shallow bowl.
  • Melt butter in a skillet over medium-low heat; add banana slices and cook until golden brown, 5 to 10 minutes. Transfer banana slices to a paper towel-lined plate. Coat banana slices, 1 at a time, with cinnamon-sugar.
  • Nutrition

    169 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 15mg
    • Sodium: 42mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 2g
    • Total Sugars: 24g
    • Protein: 1g
    • Vitamin C: 5mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 215mg