How to Make Fried Rice with Cilantro - A Step-by-Step Guide

Fried rice is a popular, versatile dish that can be found in various cuisines around the world. The combination of savory, flavorful ingredients mixed with rice makes for a satisfying and comforting meal. One variation of this dish that stands out for its unique flavor is Fried Rice with Cilantro. This recipe incorporates the fresh, bright flavor of cilantro to create a dish that is both aromatic and delicious.

Cilantro, also known as coriander in some parts of the world, is a herb th...

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Ingredients

  • 4 tablespoons vegetable oil
  • 5 cloves garlic, finely chopped
  • 2 green chilies, diced
  • 2 cups cubed skinless, boneless chicken breast meat
  • 2 cups cooked jasmine rice, chilled
  • 1 tablespoon white sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 2 teaspoons chopped green onion
  • 2 tablespoons chopped fresh basil leaves
  • 5 tablespoons chopped fresh cilantro

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 4

  • Heat oil in a wok or large skillet, over medium-high heat. Fry garlic until golden then add chile pepper and chicken meat, and stir-fry until cooked through.
  • When chicken is cooked, add rice, sugar, fish sauce, and soy sauce. Cook over medium heat, stirring gently. When mixture is well blended, stir in green onions, basil, and cilantro. Cook for 1 more minute, then serve hot.
  • Nutrition

    634 cal.

    • Total Fat: 17g
    • Saturated Fat: 3g
    • Cholesterol: 68mg
    • Sodium: 562mg
    • Total Carbohydrate: 84g
    • Dietary Fiber: 2g
    • Total Sugars: 5g
    • Protein: 33g
    • Vitamin C: 57mg
    • Calcium: 31mg
    • Iron: 2mg
    • Potassium: 343mg