How to Make Flaming Slow Cooker Pork - A Step-by-Step Guide

Flaming Slow Cooker Pork is a delicious and savory dish that is perfect for a chilly evening when you want something satisfying and comforting. This recipe is perfect because it requires minimal effort and delivers maximum flavor. The slow cooker does all the work, leaving you with tender, juicy pork that is bursting with smoky, spicy, and sweet flavors.

Whether you're serving this dish for family dinner, a casual get-together, or a game day feast, it's sure to be a hit. The combinatio...

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Ingredients

  • 4 pounds pork tenderloin, cubed
  • 1 (16 ounce) jar hot picante sauce
  • 1 (7 ounce) can chopped green chiles
  • 1 (7 ounce) can chipotle peppers in adobo sauce
  • 2 limes, juiced

Information

  • Prep Time: 5 mins
  • Cook Time: 8 hrs
  • Total Time: 8 hrs 5 mins
  • Servings: 12
  • Yield: 12 servings

  • Put pork tenderloin into slow cooker. Pour picante sauce over the pork; add green chiles, chipotle peppers in adobo sauce, and lime juice.
  • Cover and cook on High until the pork is tender enough to be shredded easily with 2 forks, about 5 hours. Remove pork to a cutting board, shred, and return to sauce. Continue cooking on Low another 3 to 4 hours.
  • Nutrition

    156 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 65mg
    • Sodium: 559mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 24g
    • Vitamin C: 16mg
    • Calcium: 14mg
    • Iron: 1mg
    • Potassium: 413mg