How to Make Fiesta Turkey Tavern - A Step-by-Step Guide

Prepare to spice up your dinner routine with this delicious and flavorful Fiesta Turkey Tavern recipe. Perfect for a weeknight dinner or a lively gathering with friends, this dish is sure to be a crowd-pleaser with its mix of zesty flavors and tender turkey meat. Whether you're a turkey lover or simply looking for a new dish to add to your repertoire, this Fiesta Turkey Tavern will surely satisfy your taste buds.

What sets this recipe apart is its unique blend of Mexican-inspired spic...

Read more

Ingredients

  • 2 tablespoons olive oil
  • 1 ¼ pounds ground turkey
  • 1 cup finely chopped white onion
  • 1 clove garlic, minced
  • ¼ teaspoon ground black pepper
  • 1 ½ tablespoons prepared yellow mustard, divided
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon chili powder
  • 1 cup water
  • ¼ cup finely chopped jalapeno
  • 5 hamburger buns

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 5
  • Yield: 5 sandwiches

  • Heat the olive oil over medium-low heat; cook and stir the ground turkey, using the back of a wooden spoon to work the meat into small crumbles as it cooks. When the meat is about half browned, stir in the onion, garlic, and black pepper; cook and stir until the turkey is crumbly, evenly browned, and no longer pink.
  • Stir in 1 tablespoon of the prepared mustard, the cayenne pepper, chili powder, and water. Bring the mixture to a boil, reduce the heat, and simmer, stirring, until the water has evaporated, about 20 minutes. Stir in the remaining mustard and the chopped jalapeno, and cook until heated through, about 5 more minutes. Spoon the mixture onto the hamburger buns.
  • Nutrition

    356 cal.

    • Total Fat: 16g
    • Saturated Fat: 4g
    • Cholesterol: 84mg
    • Sodium: 361mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 27g
    • Vitamin C: 5mg
    • Calcium: 94mg
    • Iron: 3mg
    • Potassium: 352mg