How to Make Fiesta Corn Tortilla Pizzas - A Step-by-Step Guide

Are you looking for a fun and flavorful twist on traditional pizza night? Look no further than these Fiesta Corn Tortilla Pizzas! This recipe takes all of the delicious flavors of a Mexican fiesta and combines them with the classic comfort of a homemade pizza. With a crispy corn tortilla crust, tangy salsa, creamy avocado, and savory cheese, these individual-sized pizzas are sure to be a hit with the whole family.

One of the best things about this recipe is that it is incredibly versa...

Read more

Ingredients

  • 1 (15 ounce) can refried beans
  • 6 (7 inch) corn tortillas
  • cooking spray
  • 1 ¾ cups shredded Mexican cheese blend
  • 3 roma (plum) tomatoes, seeded and diced
  • 2 green onions, sliced
  • ½ cup chopped fresh cilantro
  • 1 (4 ounce) can sliced black olives, well drained

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Servings: 12
  • Yield: 6 pizzas

  • Heat refried beans in a microwave-safe bowl in the microwave on high until warmed through, about 2 minutes, stirring after 1 minute.
  • Spray both sides of each corn tortilla with cooking spray and arrange them on a wire rack.
  • Heat a non-stick skillet over medium-high heat. Pan-fry one side of each tortilla until lightly browned, about 3 minutes. Return tortillas to wire rack, browned sides up.
  • Spread a thin layer of refried beans onto the tortillas, stopping about 1/2 inch from the edge.
  • Sprinkle Mexican cheese blend over refried beans.
  • Carefully transfer a tortilla pizza back to the skillet, bean side up.
  • Lightly fry until cheese begins to melt, about 1 minute more; return tortilla pizza to wire rack. Repeat with remaining pizzas.
  • Scatter tomatoes, green onions, cilantro, and olives over melted cheese.
  • Slice pizzas to serve.
  • Nutrition

    154 cal.

    • Total Fat: 8g
    • Saturated Fat: 5g
    • Cholesterol: 22mg
    • Sodium: 345mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 7g
    • Vitamin C: 5mg
    • Calcium: 162mg
    • Iron: 1mg
    • Potassium: 190mg