How to Make Fierro Chicken - A Step-by-Step Guide

Are you tired of the same old chicken recipes and looking for a new and exciting way to prepare this versatile and delicious protein? Look no further than Fierro Chicken! This recipe takes traditional chicken to new heights with a bold and flavorful marinade that will leave your taste buds dancing. Whether you're cooking for a family dinner or entertaining friends, Fierro Chicken is sure to be a hit at any gathering.

One of the best things about Fierro Chicken is its simplicity. With ...

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Ingredients

  • nonstick cooking spray
  • 5 ounces cream cheese, softened
  • 1 ½ cups shredded Cheddar cheese
  • 1 (4 ounce) can chopped green chilies
  • 1 tablespoon chili powder
  • ¾ cup enchilada sauce
  • 6 button mushrooms, sliced
  • ¾ cup heavy cream
  • 6 skinless, boneless chicken breast halves

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
  • Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
  • Bake in preheated oven until the juices run clear, about 40 minutes.
  • Nutrition

    455 cal.

    • Total Fat: 32g
    • Saturated Fat: 19g
    • Cholesterol: 161mg
    • Sodium: 643mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 34g
    • Vitamin C: 17mg
    • Calcium: 268mg
    • Iron: 2mg
    • Potassium: 494mg