How to Make Favorite Peach Cobbler - A Step-by-Step Guide

Peach cobbler is a classic Southern dessert that brings to mind warm summer nights, family gatherings, and the delicious flavors of fresh peaches. This dessert has been a staple for generations, and it's easy to see why. With its sweet, juicy peaches and tender, buttery crust, peach cobbler is a comforting and satisfying treat that never fails to please.

There are countless recipes for peach cobbler out there, but this one is a favorite among many. It's simple, straightforward, and al...

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Ingredients

  • ½ cup butter, melted
  • 4 cups fresh peaches - peeled, pitted, and sliced
  • 2 tablespoons white sugar
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • ½ cup milk
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • ¼ teaspoon salt

Information

  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr 5 mins
  • Servings: 10
  • Yield: 1 (9x13-inch) cobbler

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Pour melted butter into the bottom of a 9x13-inch baking dish. Add peaches and 2 tablespoons sugar; toss until evenly coated.
  • Stir together flour, 1 cup sugar, milk, cinnamon, baking powder, and salt in a large bowl until well combined; spoon batter over peaches.
  • Bake in the preheated oven until the top is golden brown, about 45 minutes.
  • Nutrition

    234 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 25mg
    • Sodium: 180mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 1g
    • Total Sugars: 26g
    • Protein: 2g
    • Vitamin C: 22mg
    • Calcium: 55mg
    • Iron: 1mg
    • Potassium: 53mg