How to Make Fat Free Balsamic Marinade - A Step-by-Step Guide

Are you looking to add some extra flavor to your meals without adding any additional fat? Look no further than this Fat Free Balsamic Marinade! This simple and versatile marinade is the perfect way to add a burst of flavor to your favorite meats, veggies, and even tofu without any added fat. It’s a great way to liven up any meal while keeping it healthy and light.

Made with just a few simple ingredients, this marinade is not only delicious but also incredibly easy to make. Balsamic vi...

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Ingredients

  • ¼ cup balsamic vinegar
  • ¼ cup white vinegar
  • ¼ cup water
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon dried thyme
  • ¼ teaspoon ground black pepper

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 4
  • Yield: 4 servings

  • Whisk balsamic vinegar, white vinegar, water, garlic powder, onion powder, salt, thyme, and pepper together in a bowl.
  • Nutrition

    23 cal.

    • Total Fat: 0g
    • Sodium: 297mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 0g
    • Total Sugars: 3g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 15mg
    • Iron: 0mg
    • Potassium: 53mg