How to Make Fancy Pear Popovers - A Step-by-Step Guide

Popovers are a versatile and delicious baked treat that can be enjoyed at any time of day. They are similar to a Yorkshire pudding in their texture and appearance, but popovers are typically sweeter and can be filled with a variety of fillings. Today, we're going to take the classic popover and elevate it with the addition of fresh pears, creating a delectable treat that is perfect for breakfast, brunch, or dessert.

These Fancy Pear Popovers are a delightful twist on the traditional p...

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Ingredients

  • cooking spray
  • ½ cup milk
  • ½ cup all-purpose flour
  • 2 eggs, lightly beaten
  • ¼ teaspoon salt
  • 2 tablespoons butter, cut into 6 pieces
  • ½ cup grated sharp Cheddar cheese
  • ¼ cup brown sugar
  • ¼ teaspoon ground nutmeg
  • 1 pear, thinly sliced

Information

  • Prep Time: 25 mins
  • Cook Time: 15 mins
  • Total Time: 40 mins
  • Servings: 6
  • Yield: 6 popovers

  • Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
  • Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
  • Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
  • Bake in the preheated oven until golden brown, 15 to 20 minutes.
  • Nutrition

    201 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 78mg
    • Sodium: 228mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 7g
    • Vitamin C: 1mg
    • Calcium: 128mg
    • Iron: 1mg
    • Potassium: 119mg