How to Make Fairy Bread - A Step-by-Step Guide

Fairy Bread is a beloved Australian treat that is a classic at children's parties and gatherings. Known for its vibrant and whimsical appearance, this sweet and simple snack is a fun and easy way to bring a little magic to any occasion.

The origins of Fairy Bread can be traced back to the 1920s, and it has since become a staple in Australian culture. Its popularity lies in its delightful combination of flavors and its irresistibly cute presentation. With just a few basic ingredients, ...

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Ingredients

  • 8 slices white bread, with crusts trimmed
  • ¼ cup butter or margarine, softened
  • ¼ cup multicolored candy sprinkles

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 8

  • Spread margarine onto slices of bread. Cover with sprinkles. Cut into triangles to serve.
  • Nutrition

    146 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Sodium: 237mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 2g
    • Calcium: 41mg
    • Iron: 1mg
    • Potassium: 47mg