How to Make Fabulous Chocolate Cookies - A Step-by-Step Guide

There's nothing quite like sinking your teeth into a warm, freshly baked chocolate cookie. The combination of rich, melty chocolate and buttery, sugary goodness is enough to make anyone's mouth water. And if you're a fan of chocolate, then you're in for a treat with this recipe for Fabulous Chocolate Cookies.

These cookies are the epitome of chocolatey deliciousness, with a crisp outer shell and a soft, gooey center that practically melts in your mouth. Whether you're baking them for ...

Read more

Ingredients

  • ⅓ cup butter, softened
  • 1 cup brown sugar
  • ⅓ cup shortening
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons confectioners' sugar for dusting

Information

  • Prep Time: 15 mins
  • Cook Time: 7 mins
  • Additional Time: 3 mins
  • Total Time: 25 mins
  • Servings: 12
  • Yield: 12 large cookies

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter, shortening and brown sugar until smooth. Beat in the egg and vanilla. Combine the flour, baking soda, salt and cocoa; gradually stir into the creamed mixture. Drop by rounded spoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. When cookies are cool, dust with confectioners' sugar.
  • Nutrition

    215 cal.

    • Total Fat: 12g
    • Saturated Fat: 5g
    • Cholesterol: 29mg
    • Sodium: 195mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 1g
    • Total Sugars: 14g
    • Protein: 2g
    • Calcium: 17mg
    • Iron: 1mg
    • Potassium: 54mg