How to Make Emily's Famous Onion Dip - A Step-by-Step Guide

Emily's Famous Onion Dip is a timeless classic that has been a hit at parties and gatherings for years. This savory dip is made with simple ingredients and is a perfect addition to any appetizer spread. Whether you are hosting a game day party or a summer BBQ, this dip is sure to be a crowd-pleaser.

The key to Emily's Famous Onion Dip is caramelized onions. The slow-cooking process allows the natural sweetness of the onions to come through, creating a rich and flavorful base for the d...

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Ingredients

  • 2 tablespoons butter
  • 1 small onion, finely chopped
  • 2 cups plain yogurt
  • ½ teaspoon white vinegar
  • salt and pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 16
  • Yield: 2 cups

  • Melt butter in a skillet over medium heat. Saute onions in butter until tender and lightly browned.
  • Transfer onions to a serving bowl, and stir in yogurt and vinegar. Season with salt and pepper to taste. Refrigerate for at least one hour before serving to blend flavors. This tastes even better if it sits overnight. The onion flavor gets stronger.
  • Nutrition

    34 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 6mg
    • Sodium: 32mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 2g
    • Vitamin C: 1mg
    • Calcium: 58mg
    • Potassium: 79mg