How to Make Eggnog Hot Chocolate - A Step-by-Step Guide

Eggnog and hot chocolate are both classic holiday beverages, and when combined, they create a decadent and comforting drink that is perfect for sipping by the fire on a cold winter night. This recipe for Eggnog Hot Chocolate takes the rich and creamy flavors of traditional eggnog and pairs them with the velvety smoothness of hot chocolate to create a drink that is both indulgent and festive.

With just a few simple ingredients, you can whip up a batch of Eggnog Hot Chocolate in no time....

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Ingredients

  • 2 ½ cups milk
  • 12 ounces bittersweet chocolate chips
  • 4 cups eggnog
  • 1 teaspoon vanilla extract
  • ¼ cup coffee flavored liqueur
  • ½ cup whipped cream
  • 8 cinnamon sticks, garnish

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 8
  • Yield: 8 cups

  • Melt milk with chocolate in a medium saucepan over medium-low heat. Remove from heat and let stand for 2 minutes. Whisk mixture until melted and smooth.
  • Stir in eggnog. Heat gently over low heat until very warm but not boiling. Remove from heat; stir in vanilla and coffee liqueur.
  • Pour into mugs. Serve topped with whipped cream and a cinnamon stick garnish.