How to Make Eggless French Toast - A Step-by-Step Guide

French toast is a classic breakfast dish that many people enjoy, but traditional recipes call for eggs. For those who follow a vegan diet or have an egg allergy, this can be disappointing. However, there is a solution - eggless French toast!

This recipe is a wonderful alternative for those who cannot or choose not to eat eggs. It still has the same delicious flavor and texture as traditional French toast, without the need for eggs. Plus, it's easy to make and requires just a few simpl...

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Ingredients

  • 1 cup milk
  • 2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter, or as needed
  • 4 slices white bread, divided

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 slices

  • Whisk milk, cinnamon, and vanilla together in a shallow bowl until well combined.
  • Melt butter in a large skillet over medium heat.
  • Gently press two bread slices into milk mixture until lightly coated on both sides (do not soak).
  • Cook coated slices in melted butter until golden brown and somewhat firm, 5 to 8 minutes per side. Repeat for remaining bread slices.
  • Nutrition

    112 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 8mg
    • Sodium: 203mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 121mg
    • Iron: 1mg
    • Potassium: 123mg