How to Make Egg Salad with Relish - A Step-by-Step Guide

Egg salad is a classic dish that is perfect for picnics, lunches, or light dinners. It's easy to make, delicious, and can be customized to suit your tastes. One popular variation of this dish is egg salad with relish, which adds a tangy and slightly sweet flavor to the mix.

Relish, which is a condiment typically made from chopped pickles, vinegar, and sugar, pairs perfectly with the creaminess of the eggs and mayonnaise in this recipe. The combination of flavors creates a satisfying a...

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Ingredients

  • 8 hard-boiled eggs, finely chopped
  • ¼ sweet onion (such as Vidalia®), finely chopped
  • 1 cup mayonnaise
  • 2 tablespoons dill pickle relish
  • 1 tablespoon prepared yellow mustard
  • 1 dash hot sauce, or more to taste
  • salt and ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 10 mins
  • Servings: 8
  • Yield: 8 servings

  • Combine eggs and onion in a bowl. Add mayonnaise, relish, mustard, and hot sauce. Mix until ingredients are well combined. Season with salt and pepper.
  • Chill in the refrigerator for 2 hours before serving.
  • Nutrition

    279 cal.

    • Total Fat: 27g
    • Saturated Fat: 5g
    • Cholesterol: 222mg
    • Sodium: 296mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 7g
    • Vitamin C: 1mg
    • Calcium: 31mg
    • Iron: 1mg
    • Potassium: 79mg