How to Make Easy Whipped Cream - A Step-by-Step Guide

Whipped cream is a versatile and delicious addition to many desserts and beverages. From topping off a slice of pie to garnishing a cup of hot cocoa, whipped cream adds a light and creamy touch to any treat. While it may seem like a daunting task to make your own whipped cream from scratch, it is actually quite simple and can be done in just a few minutes with a handful of ingredients. In this recipe, we will show you how to make easy whipped cream that is perfect for serving on any dessert o...

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Ingredients

  • ½ cup heavy cream, chilled
  • ½ cup sour cream
  • ¼ cup confectioners' sugar
  • ½ teaspoon vanilla extract

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6
  • Yield: 1 1/2 cups

  • Combine the cream, sugar, sour cream and vanilla in a medium bowl. Use an electric mixer to whip to stiff (but not grainy) peaks. Chill until using. Use within one day.
  • Nutrition

    131 cal.

    • Total Fat: 11g
    • Saturated Fat: 7g
    • Cholesterol: 36mg
    • Sodium: 18mg
    • Total Carbohydrate: 7g
    • Total Sugars: 5g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 35mg
    • Potassium: 43mg