How to Make Easy, Two-Ingredient Pulled Pork - A Step-by-Step Guide

Two-ingredient recipes are a lifesaver for busy home cooks, and this Easy Two-Ingredient Pulled Pork is no exception. With just pork shoulder and your favorite barbecue sauce, you can have a delicious and tender pulled pork that will wow your family and friends. Whether you're hosting a casual gathering, or just want a simple and flavorful dinner, this recipe is sure to become a go-to in your meal rotation.

The best part about this recipe is how easy it is to prepare. Minimal ingredien...

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Ingredients

  • 1 (2 1/2 pound) boneless pork loin roast
  • water as needed
  • 1 (18 ounce) bottle barbeque sauce (such as Dinosaur®)
  • 8 large sandwich buns, split

Information

  • Prep Time: 15 mins
  • Cook Time: 7 hrs 45 mins
  • Total Time: 8 hrs
  • Servings: 8

  • Place pork in a slow cooker and add enough water to cover the bottom of the slow cooker.
  • Cook on Low for 7 hours. Transfer pork to a bowl and shred with two forks. Return pork to slow cooker and stir in barbeque sauce. Continue to cook on Low for 45 minutes to 1 hour.
  • Spoon a generous amount of pork into each roll to serve.
  • Nutrition

    536 cal.

    • Total Fat: 16g
    • Saturated Fat: 5g
    • Cholesterol: 67mg
    • Sodium: 1216mg
    • Total Carbohydrate: 65g
    • Dietary Fiber: 3g
    • Total Sugars: 16g
    • Protein: 30g
    • Vitamin C: 1mg
    • Calcium: 142mg
    • Iron: 4mg
    • Potassium: 564mg