How to Make Easy Turkey Taco Soup - A Step-by-Step Guide

Are you looking for a quick and easy weeknight meal that the whole family will love? Look no further than this delicious and simple recipe for Easy Turkey Taco Soup. Packed with bold and spicy flavors, this soup is sure to become a new favorite in your dinner rotation.

With just a few simple ingredients and minimal prep work, you can have this flavorful soup on the table in no time. Perfect for busy weeknights when you need to get dinner on the table fast, this recipe is a great way t...

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Ingredients

  • 1 pound ground turkey
  • ½ cup chopped onion
  • 1 (12 ounce) package frozen mixed vegetables (peas, carrots, green beans, corn)
  • 2 (10 ounce) cans diced tomatoes with green chile peppers
  • 1 (15 ounce) can ranch style chili beans
  • 1 (15 ounce) can chicken broth
  • 1 (1 ounce) package taco seasoning mix
  • 1 (1 ounce) package ranch dressing mix

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat a large pot over medium-high heat and stir in the ground turkey and onion. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Add the mixed vegetables, tomatoes with green chiles, ranch beans, chicken broth, taco seasoning, and ranch dressing mix. Bring to a boil, then reduce heat and simmer on low for 20 minutes.
  • Nutrition

    390 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 86mg
    • Sodium: 2588mg
    • Total Carbohydrate: 44g
    • Dietary Fiber: 9g
    • Total Sugars: 3g
    • Protein: 32g
    • Vitamin C: 19mg
    • Calcium: 107mg
    • Iron: 4mg
    • Potassium: 616mg