How to Make Easy Tortilla Soup - A Step-by-Step Guide

For those cold, cozy nights when you're craving something warm and comforting, nothing beats a steaming bowl of tortilla soup. But who has the time and energy to spend hours in the kitchen? Luckily, this easy tortilla soup recipe is here to save the day. With just a few simple ingredients and minimal effort, you can whip up a delicious and satisfying meal that the whole family will love.

This recipe is perfect for busy weeknights when you want to get dinner on the table in a hurry. It...

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Ingredients

  • 2 (10.5 ounce) cans condensed chicken and rice soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (8 ounce) can tomato sauce
  • 8 ounces tortilla chips
  • 4 ounces shredded Cheddar cheese

Information

  • Servings: 2
  • Yield: 2 servings

  • In a medium saucepan over medium high heat, combine the soup, tomatoes and chilies and tomato sauce. Bring just to a boil and remove from heat. Place some tortilla chips in the bottom of an individual bowl and sprinkle cheese over the chips. Pour soup over the chips and cheese.
  • Nutrition

    977 cal.

    • Total Fat: 50g
    • Saturated Fat: 16g
    • Cholesterol: 74mg
    • Sodium: 3960mg
    • Total Carbohydrate: 104g
    • Dietary Fiber: 11g
    • Total Sugars: 6g
    • Protein: 34g
    • Vitamin C: 17mg
    • Calcium: 690mg
    • Iron: 6mg
    • Potassium: 1064mg