How to Make Easy Tasty Fried Chicken - A Step-by-Step Guide

Looking for a delicious and easy fried chicken recipe that will have everyone coming back for more? Look no further than this Easy Tasty Fried Chicken recipe. This recipe is perfect for those nights when you want to indulge in some crispy, juicy fried chicken without spending hours in the kitchen. With just a few simple ingredients and easy-to-follow instructions, you can have this mouthwatering dish on the table in no time.

With its crispy and flavorful coating, this fried chicken is...

Read more Snack recipes

Ingredients

  • 2 pounds boneless chicken pieces
  • 1 tablespoon seasoned salt
  • 2 cups all-purpose baking mix (such as Bisquick®)
  • 2 cups water
  • 1 quart vegetable oil for frying, or as needed

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Trim any fat from chicken breasts and cut each in half lengthwise. Place chicken pieces in a bowl and sprinkle with seasoned salt, turning chicken pieces to season all sides.
  • Place baking mix into a shallow bowl; pour water into a separate bowl. Gently press each seasoned chicken piece into the baking mix, dip quickly in water, and press chicken into baking mix again to coat thoroughly. Dip chicken once more quickly in water and coat a third time in baking mix. Tap off any loose baking mix.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Deep-fry the chicken pieces in batches in the hot oil until the coating is crisp and brown and the chicken is no longer pink inside, about 6 minutes per batch. An instant-read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees F (70 degrees C).
  • Nutrition

    419 cal.

    • Total Fat: 26g
    • Saturated Fat: 5g
    • Cholesterol: 65mg
    • Sodium: 933mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 21g
    • Vitamin C: 0mg
    • Calcium: 70mg
    • Iron: 2mg
    • Potassium: 199mg