How to Make Easy Sweet Cream Ice Cream - A Step-by-Step Guide

Ice cream is a classic dessert that is loved by people of all ages. Whether you enjoy it in a cone, a bowl, or as a topping on other treats, there's no denying the irresistible appeal of ice cream. While store-bought ice cream is convenient, there's something special about making your own at home. Not only does it allow you to control the ingredients and customize the flavors, but it also provides a fun and rewarding experience.

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Ingredients

  • 2 cups whole milk
  • ¾ cup white sugar
  • 1 ½ cups heavy whipping cream

Information

  • Prep Time: 5 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 5 mins
  • Servings: 8

  • Stir milk and sugar in a large bowl until sugar is dissolved. Slowly stir in heavy cream.
  • Pour milk mixture into an ice cream maker and freeze according to the manufacturer's instructions.
  • Nutrition

    263 cal.

    • Total Fat: 19g
    • Saturated Fat: 11g
    • Cholesterol: 67mg
    • Sodium: 41mg
    • Total Carbohydrate: 23g
    • Total Sugars: 22g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 98mg
    • Potassium: 121mg