How to Make Easy Steam Chicken - A Step-by-Step Guide

Making a delicious and healthy meal doesn't have to be complicated or time-consuming. With this easy steam chicken recipe, you can have a flavorful and satisfying dish on the table in no time. Whether you're a busy parent looking for a quick dinner option, a college student trying to eat well on a budget, or just someone who appreciates a simple and delicious meal, this recipe is sure to become a favorite in your kitchen.

Steaming chicken is a great cooking method because it helps the...

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Ingredients

  • 2 skinless, boneless chicken breast halves
  • 1 cup salt
  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 2 cloves garlic, finely chopped
  • 5 tablespoons light soy sauce
  • 2 tablespoons sesame oil
  • 2 sprigs fresh cilantro

Information

  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr 20 mins
  • Servings: 2

  • Place chicken and salt in a bowl. Evenly rub salt into chicken. Refrigerate for 30 minutes.
  • Place a steamer basket into a saucepan and fill with water to just below the bottom of the steamer. Rinse chicken and place into the basket. Bring water to a boil; cover and steam chicken until juices run clear, about 30 minutes.
  • Heat vegetable oil in a skillet over medium heat. Stir in onion; cook until tender, 3 to 4 minutes. Mix in garlic; cook until fragrant, about 1 minute. Stir in soy sauce and sesame oil, then remove from heat.
  • Spoon sauce over chicken and garnish with cilantro to serve.
  • Nutrition

    408 cal.

    • Total Fat: 30g
    • Saturated Fat: 5g
    • Cholesterol: 61mg
    • Sodium: 1382mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 26g
    • Vitamin C: 6mg
    • Calcium: 37mg
    • Iron: 2mg
    • Potassium: 325mg