How to Make Easy Southwestern Chicken Soup - A Step-by-Step Guide

There's nothing quite like a steaming bowl of chicken soup on a chilly evening. But if you're craving something a little more exciting than the traditional version, this Easy Southwestern Chicken Soup is the perfect alternative. Packed with bold flavors and hearty ingredients, this soup is guaranteed to warm you up from the inside out.

What makes this recipe so special is its unique blend of Southwestern spices and ingredients. With the addition of cumin, chili powder, and a touch of ...

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Ingredients

  • 32 ounces chicken broth
  • 2 (15 ounce) cans black beans, rinsed and drained
  • 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
  • 1 (14 ounce) can petite diced tomatoes
  • 2 (6 ounce) cans chunk white chicken, drained
  • 1 tablespoon minced garlic
  • ½ teaspoon red pepper flakes
  • salt and ground black pepper to taste

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 12
  • Yield: 12 servings

  • Stir chicken broth, black beans, diced tomatoes with green chile peppers, petite diced tomatoes, chicken, garlic, red pepper flakes, salt, and black pepper together in a large pot; bring to a simmer and cook until hot and flavors combine, about 20 minutes.
  • Nutrition

    123 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 17mg
    • Sodium: 956mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 6g
    • Total Sugars: 1g
    • Protein: 11g
    • Vitamin C: 8mg
    • Calcium: 47mg
    • Iron: 2mg
    • Potassium: 354mg