How to Make Easy Slow Cooker Chicken Soup - A Step-by-Step Guide

When the weather turns cool and you find yourself craving a warm, comforting meal, nothing beats a steaming bowl of homemade chicken soup. And with the help of a slow cooker, you can have a delicious and nourishing meal waiting for you at the end of a busy day with minimal effort. This easy slow cooker chicken soup recipe is the perfect solution for those days when you want a hearty meal without spending hours in the kitchen.

One of the best things about making chicken soup in a slow ...

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Ingredients

  • 2 cups water
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 4 skinless, boneless chicken breast halves
  • 1 onion, chopped
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 3 small baby bell peppers, chopped
  • 1 (1 ounce) package dry onion soup mix (such as Lipton®)

Information

  • Prep Time: 10 mins
  • Cook Time: 6 hrs
  • Total Time: 6 hrs 10 mins
  • Servings: 6
  • Yield: 6 servings

  • Mix water, cream of mushroom soup, chicken, onion, celery, carrots, baby bell peppers, and onion soup mix together in a slow cooker.
  • Cook on Low for 6 to 8 hours. Shred chicken using two forks and stir soup well.
  • Nutrition

    165 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 41mg
    • Sodium: 810mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 2g
    • Total Sugars: 4g
    • Protein: 17g
    • Vitamin C: 14mg
    • Calcium: 50mg
    • Iron: 1mg
    • Potassium: 326mg