How to Make Easy Sausage Cheese Balls - A Step-by-Step Guide

If you're a fan of appetizers that are easy to make and a hit at parties, then you'll love this recipe for Easy Sausage Cheese Balls. These delicious bite-sized snacks are perfect for any occasion, whether you're hosting a game day gathering or a holiday party. With just a few simple ingredients, you can whip up a batch of these savory sausage and cheese treats in no time.

One of the great things about this recipe is that it's incredibly versatile. You can customize the flavors to sui...

Read more Snack recipes

Ingredients

  • 4 cups shredded Cheddar cheese
  • 1 pound bulk pork sausage
  • 3 cups baking mix

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 36
  • Yield: 3 dozen

  • Preheat the oven to 400 degrees F (200 degrees C). Line a cookie sheet with aluminum foil.
  • Mix cheese, sausage, and dry baking mix together in a large bowl until well combined; shape mixture into walnut-sized balls. Place on prepared cookie sheet.
  • Bake in the preheated oven until cooked through, about 12 to 15 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Serve hot.
  • Nutrition

    137 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Cholesterol: 22mg
    • Sodium: 355mg
    • Total Carbohydrate: 8g
    • Total Sugars: 1g
    • Protein: 6g
    • Vitamin C: 0mg
    • Calcium: 95mg
    • Iron: 1mg
    • Potassium: 51mg