How to Make Easy Salmon Dip - A Step-by-Step Guide

Salmon is a versatile and delicious fish that can be enjoyed in a variety of ways, from grilling to baking, and even in dips! If you're looking for a simple yet impressive appetizer to serve at your next gathering, then look no further than this easy salmon dip recipe. With just a few simple ingredients and minimal effort, you can whip up a creamy, flavorful dip that pairs perfectly with crackers, bread, or vegetable sticks.

One of the best things about this salmon dip is how easy it ...

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Ingredients

  • 1 (14.75 ounce) can salmon, drained and flaked
  • 1 (8 ounce) package cream cheese, softened
  • ½ cup sour cream
  • 2 tablespoons lemon juice
  • 1 clove garlic, minced
  • 1 teaspoon dried parsley
  • ¼ teaspoon dried dill
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 6

  • Stir salmon, cream cheese, sour cream, lemon juice, garlic, parsley, dill, salt, and black pepper together in a bowl.
  • Nutrition

    288 cal.

    • Total Fat: 22g
    • Saturated Fat: 12g
    • Cholesterol: 80mg
    • Sodium: 466mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 20g
    • Vitamin C: 3mg
    • Calcium: 208mg
    • Iron: 1mg
    • Potassium: 283mg