How to Make Easy Salisbury Steak - A Step-by-Step Guide

If you're looking for a tasty and comforting meal that's perfect for a weeknight dinner, look no further than this easy Salisbury steak recipe. This classic dish is made with seasoned ground beef patties that are smothered in a rich and savory mushroom gravy. It's a hearty and satisfying meal that the whole family will love, and the best part is that it's simple to make!

Salisbury steak has been a beloved comfort food for generations, and for good reason. The combination of juicy grou...

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Ingredients

  • 1 pound ground beef
  • ½ cup rolled oats
  • 1 egg, beaten
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons ketchup
  • 2 tablespoons water
  • 1 ½ teaspoons dried minced onion
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 large onion, sliced into rings
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can milk

Information

  • Prep Time: 15 mins
  • Cook Time: 50 mins
  • Total Time: 1 hr 5 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix ground beef, oats, egg, Worcestershire sauce, ketchup, water, dried minced onion, salt, and pepper in a bowl until evenly combined; shape into 6 oval-shaped patties.
  • Heat a large skillet over medium heat. Cook patties in hot skillet until browned completely, 2 minutes per side. Transfer browned patties to a baking dish.
  • Top patties with onion rings. Stir mushroom soup and milk together in a bowl; pour over patties. Cover baking dish with aluminum foil.
  • Bake in preheated oven until firm, hot, and grey in the center, about 45 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
  • Nutrition

    260 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 81mg
    • Sodium: 710mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 18g
    • Vitamin C: 4mg
    • Calcium: 93mg
    • Iron: 3mg
    • Potassium: 405mg