How to Make Easy Roasted Red Pepper Spread - A Step-by-Step Guide

Roasted red peppers are a delightfully sweet and smoky addition to any dish, and this Easy Roasted Red Pepper Spread is no exception. Whether you're looking for a savory appetizer or a delicious topping for a sandwich, this spread is sure to be a hit with its bold, zesty flavors and creamy texture.

This recipe is perfect for those who are looking to add more vegetables to their diet, as it features the vibrant and nutritious red bell peppers as its star ingredient. Not only are red pe...

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Ingredients

  • ½ cup chopped roasted red peppers
  • ¼ cup low-fat mayonnaise
  • 1 clove garlic, crushed
  • ⅛ teaspoon cayenne pepper
  • salt and ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Blend roasted red peppers, mayonnaise, garlic, and cayenne pepper in a food processor until smooth. Season with salt and black pepper.
  • Nutrition

    58 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 237mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 15mg
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 10mg