How to Make Easy Roasted Pork - A Step-by-Step Guide

If you're looking for a simple and delicious recipe that'll impress your dinner guests, look no further than this Easy Roasted Pork. This dish is perfect for a Sunday dinner or a special occasion, and it's so easy to make that you'll want to add it to your regular dinner rotation.

With just a few simple ingredients and a bit of patience, you can create a succulent and flavorful roast that will have everyone coming back for seconds. The combination of herbs and spices creates a rich a...

Read more

Ingredients

  • ⅔ cup packed light brown sugar
  • ¼ cup cinnamon applesauce
  • 1 ½ teaspoons ground ginger
  • 2 pounds boneless pork loin roast

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 325 degrees F (165 degrees C). Lightly flour an oven bag.
  • In a small bowl, blend brown sugar, applesauce, and ginger.
  • Place pork roast in the prepared oven bag. Pour the brown sugar mixture over the roast. Seal bag, and cut several small slits in the top.
  • Cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 145 degrees F (63 degrees C).
  • Nutrition

    402 cal.

    • Total Fat: 19g
    • Saturated Fat: 7g
    • Cholesterol: 95mg
    • Sodium: 83mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 0g
    • Total Sugars: 26g
    • Protein: 30g
    • Vitamin C: 1mg
    • Calcium: 48mg
    • Iron: 1mg
    • Potassium: 577mg